Chocolate, Nuts, Honey
We are proud to serve you our first direct trade.
David visited Sancoffee, the exporter and milling company in Campo das Vertentes in the State of Minas Gerais in Brazil.
We were on the hunt for a chocolate forward coffee that will please all types of coffee drinkers. And we got lucky.
From the first sip, it envelops your palate in delightful notes of nuts and chocolate, making it ideal for Espresso and cappuccino lovers alike.
You will notice flavours of walnut paired with hints of citrus. It’s a honey-like sweetness and the creamy mouthfeel make this coffee a real crowdpleaser.
Producer Cooperativa SanCoffee
Origin Campo das Vertentes, Brazil
Elevation 900 – 1200 mts
Harvest Selective mechanical
Arabica Varietal Yellow Catucaí, Topázio and Yellow Catuaí
Certification miró Direct Trade
Roast Profile Medium
Suggested for Espresso
About David’s Journey and the Farm
After meeting many farmers, large and small, and cupping many different coffees, we decided to go for a blend of varieties of 6 different farms.
Actually, there are only 3 different varieties, Yello Catucaí & Catuaí and Topázio. They are natural processed to bring out that sweetness you like in the cup. SanCoffee does some amazing work for the region and are B Corp Certified Company. They invest a lot into new technologies, as well as supporting a lot of grower families in the region.
Interested in more info? Check our blog here.